Haiku October 8, 2012 Money

Love is currency

Thai soup, home-made bread, laundry!

Account status: Full!

Art Prescription:  In life there are many hours we simply cannot bill for. The major categories are house-work, yard-work, food gathering and preparing, and for mom’s with kids this list is infinity. The pay is love. Creativity comes in many forms!! What a luxury to be able to spend a day adding to life’s account with hand and heart!

 

Haiku October 5, 2012 Allegro

Allegro for fall

Hot coffee and pumpkin patch

Dry leaves swirl to ground.

Art Prescription:  If you spend any time gazing out the window these days you will see leaves floating to a resting spot on earth. Many writers acknowledge the slightly sad, melancholy feelings that come with fall. There is that…There is also the refreshing cool weather when hot beverages warm the hand, and autumn color burst onto the scene with bright orange and red. Tomorrow I’m heading to a local pumpkin patch for visuals to feed my artist eye!!

Haiku September 23, 2012 Fall Decor

Fall gourds and pumpkins

Bring color and homemade pies

To September homes.

Art Prescription:  Fall color has to bring out the artist in you! Gourds, pumpkins, and fall bouquets add a dash of orange and red everywhere. Bring a fall still-life home and sketch it…now add watercolor…open the windows and breathe fresh air!

Haiku September 1, 2012 September

September blue sky

Yellow-brown leaves spiral down

Nature heads for rest.

Art Prescription:  It’s still pretty hot out there. We rode bikes on Tobacco Trail today. Now grilling some fresh NC eggplant, squash, pepper, and onion, to go over a pasta with some NC feta cheese! There are subtle fall hints in the air. Nature is just a little more quiet, done with their big spring and summer jobs…ready for a bit of a rest. I love living in an area that has definitive seasonal change. It’s refreshing! Here is a painting that I started as a demo last weekend at my Art Prescription workshop.

Haiku August 14, 2012 Local Farmers

Fresh bright green string beans

Local NC caught swordfish

Capers, salt, pepper.

Art Prescription:  Every Tuesday after yoga there is a LoMo Market ( a farmer’s market on wheels) that makes fresh NC produce, baked goods, and seafood available. I look forward to seeing “what’s for dinner!,” and like supporting local businesses and farmers. Plus it’s a clever idea to bring fresh produce into neighborhoods on a weekly basis. Makes shopping and cooking so much more creative…just go see “what’s for dinner” at your local farmer’s market!

 

Haiku August 11, 2012 French Roast

Morning light pours in

Abundant day ahead, stretch…

French roast coffee brews.

Art Prescription:  What are your first thoughts in the morning? Be the observer…do you start of with “getting out of the wrong side of the bed?” Or do you stretch and think about all the possibilities a day might bring. Sam and I hiked in Umstead Forest today. A sandy, rocky, path along Crabtree Creek. A few wildflowers, but mostly shade plants like ferns. Saw a big beautiful black snake cooling him/her/self on the rocks of the old mill. From there we visited the Raleigh Farmer’s Market where we bought fresh peaches, tomatoes, peppers, eggplant, onions, and some lovely organic soap with bergamot and oatmeal.

Haiku August 10, 2012 Thyme

Silver green fresh thyme

Aromatic earthy herb

Grows on my back deck.

Art Prescription:  Cloudy and “cool…” 79 degrees today. In the mood for something in a pot. Rice and beans with freshly cut thyme is a quick wholesome meal. Growing fresh herbs in pots allows for easy pantry meals. The simple addition of home-grown and hand-gathered herbs at the end of the week at least warms the home with something cooking.

Haiku July 29, 2012 Melting Pot

Red curry, basil,

Home-grown peppers, tomatoes

Bok-choy and pasta!

Art Prescription:  A bag of home-grown peppers came my way today. A hot day calls for a spicy dinner. Took what I had in the fridge, fresh farmer’s market tomatoes and basil from my garden, to make a dish with Thai red curry. Maybe should have seeded the peppers not knowing their “heat” value. Threw in some tofu and yum…I’m hungry! Experimenting in the kitchen is art too!